rice variety pr129 चावल paddy धान dhaan JONA jiri dhan. It is an improved version of PAU 201 that was known for red pericarp color, and long slender grain when released in the year 2007. It was a high yielding medium duration rice variety; and the variety is resistant to bacterial blight disease
PR 129 dhaan JONA jiri dhan is 105 cm high; yield around 30 Qtl/Acre in about 141 days
PR 127 matures in about 137 days; av. ht. of 104 cm; avg. yield is 30 Qtl/Acre
PR 126 matures in about 123 days; av. ht. of 102 cm; avg. yield is 30 Qtl/Acre
PR 124 is an 'A' grade parmal rice, is a semi dwarf variety matures in about 135 days after seeding with average paddy yield of around 30.5 quintals per acre
PR 122 yields on average 31.5 quintals of paddy per acre. Its average plant height is 108 cm and matures in about 147 days after seeding. It also possesses long slender clear translucent grains.
PR-121 variety of paddy is a semi dwarf variety, yield 30 Qtl/Acre (6 Qtl/BIGHA)
PR 113 matures in about 142 days; average plant height is about 105 cm; avg. yield is 28 Qtl/Acre
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Sowing of Rice crop nursery
direct seeded rice डाइरेक्ट सीडिड राइस DSR बिना कादों- कद्दू किए धान unpuddled rice PR 126 is most suitable for Punjab and nearby region since it matures early; in about 123 days after sowing in the first fortnight of June; av. ht. of 102 cm; avg. yield is 30 Qtl/Acre. It possesses long slender, clear translucent grains. It is resistant to bacterial blight pathogen

For effective weed control in DSR, first spray Pendimethalin 30 EC @ 1.0 litre per acre in moist soil within 2 days of sowing and thereafter use Bispyribac Sodium 10% SC at 2-5 leaf stage of the weeds, for effective control of most of the grassy, sedges and broad leaf weeds of rice crop. Adora (Bayer); Nominee Gold (PI Ind); Taarak (Tata Rallis) and Fuji Gold (Dhanuka) -- any ONE-- @ 80-120 ml/acre
Transplantation of Rice crop राइस ट्रांसप्लांटिंग धान चावल की खेती रोपाई paddy transplantation जॉन्ने की पनीरी खेत में लगाना

धान रोपाई paddy Rice seedlings should be uprooted after irrigation of nursery area. Wash the seedlings in water to remove mud. Dip the root portion of rice seedlings in Azospirillum slurry for 15-30 minutes and then transplant the seedlings in the field. Prepare slurry by mixing Azospirillum @ 1 kg in 40 liters of water
When PR 126 is grown as Flat puddled transplanted rice, transplant when 25-30 days old during 20 June - 5 July. Keep water standing in paddy field only for 2 weeks and thereafter apply irrigation 2 days after the ponded water has infiltrated into soil.
basmati बासमती धान paddy dhaan चावल के बीज aromatic rice खुशबुदार चावल औरोमातिक Punjab Basmati-5, Punjab Basmati-4, Punjab Basmati-3, Punjab Basmati-2, Pusa Basmati 1121, Pusa Basmati 1637 and Pusa Basmati 1718 is be sown between June 1-15 in northern regions

transplanting of basmati बासमती धान paddy dhaan चावल के बीज aromatic rice खुशबुदार चावल औरोमातिक Punjab Basmati -5, Punjab Basmati -4, Punjab Basmati 3, Punjab Basmati 2, Pusa basmati 1637, Pusa basmati 1718, Pusa Basmati 1121 is carried out between JULY 1-15 in northern regions

DISEASES in Rice
PREVENTION is always better than CURE ...... Antibiotics of agricultural grade like Streptocycline when applied in combination with fungicides prevents primary seed borne infections
seed treatment in rice with Carbendazim e.g. Bavistin, Crystal @ 20g in 10 litres of water + Streptocycline @ 1 g in 10 litres of water for 12 hours checks foot rot disease, OR, Soak 8 kg seed in 10 litres of water containing 20g Bavistin and 1g Streptocycline for 8 to 10 hours before sowing

Thiram is a non-systemic dimethyl dithiocarbamate fungicide.
Thiram seed treatment helps against multiple seedborne and soilborne fungi. Thiram seed dresser fungicides coated seeds of paddy rice dhan are available in markets otherwise paddy seed treatment before sowing should be done to prevent primary seed borne infection.

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Sheath Blight Disease in rice can be managed by using Thifluzamide (e.g.Pulsor, Insecticide India) शीथ ब्लाइट रोग धान मे Sheath blight disease caused by Rhizoctonia solani in Rice crop can be managed by Apropo, Adama, a broad-spectrum systemic fungicide containing Azoxystrobin 7.1% + Propiconazole 11.9% SE. Custodia, Adama contains Azoxysatrobin 11%+Tebuconazole 18.3% SC. It is also used for rice sheath blight disease. Hexaconazole is a triazole fungicide for paddy sheath blight disease while Validamycin is an antibiotic fungicide used in managing sheath blight disease in rice.
sheath blight शीथ ब्लाइट and false smut फालस स्मट spray of Picoxystrobin 7% + Propiconazole 12% SC i.e. Galileo Way 18.76 SC, DuPont @ 400 ml in 200 litre of water per acre शीथ ब्लाइट रोग धान मे . Spray at boot stage of the crop only for false smut disease management झोने का ह्ल्दी रोग rice field कांगियारी मिथ्या कंड हल्दी रोग फफूंद से फैलता है Azoxystrobin 7.1% + Propiconazole 11.9% SE premix formulation, a broad-spectrum systemic fungicide used against Sheath blight disease in Rice crop शीथ ब्लाइट रोग धान मे
Rice चावल Dhaan धान JONNA जौना JIRI जीरी फसल पौधे को रोग नियंत्रित करने के लिए Picoxystrobin 22.52% (Galileo, DuPont) @ 400 ml/Acre for Wheat Yellow rust and Brown rust. Pemix Propiconazole 6.78% + Tricyclazole 20.33% SE e.g. Galileo Sensa, mainly used for wet rot, anthracnose and powdery mildew of Chilli is also used for control of leaf and neck blast of rice
ब्लास्ट रोग blast disease of rice occurs at various growth stages of rice crop. Rice plant leaf, stem and panicle are affected when no preventive measures are taken in time. पत्ते, तने के नोड, फूलों की अवस्था सूख जाते हैं Blast disease in Paddy Symptoms of rice blast are elliptical or spindle-shaped lesions with pointed ends and grey or white centres on leaf धान का ब्लास्ट रोग में पत्तियों, पत्ते, बाली की गर्दन पर नाव की तरह धब्बें बनते है Premix fungicide Kasugamycin 5% + Copper Oxychloride 45% WP formulation e.g.Conika 50% WP from Dhanuka is effective against rice blast disease. Isoprothiolane 40% EC e.g. Isomain, Adama is recommended for control of Blast disease in Paddy. Isoprothiolane (IPT) is a systemic fungicide is allowed in the EU. Fujione (Tata Rallis), FUKA (Parijat Ind.) and Rhyzo (Atul Ltd.) are examples of Isoprothiolane 40% EC. The levels of Tricyclazole in Indian Basmati rice is mostly much higher than the EU norms. The maximum residue limit (MRL) for tricyclazole is at present fixed at 1 ppm (parts per million) by the European Union

HALDI rog हल्दी रोग Copper Oxychloride 50 WP fungicide e.g. Blitox(Rallis), Dhanucop(Dhanuka), Blue Copper (Syngenta),
Copter(UPL) may manage false smut disease in paddy False smut disease झोने का हल्दी रोग फफूंद in paddy rice may be managed by using Copper Hydroxide 77% WP e.g.Kocide (Du Pont) or Hi Dice (Dhanuka)
premix fungicide Propiconazole 13.9% + Difenoconazole 13.9% e.g.Taspa, Syngenta for healthy flag leaf in rice is applied at 25-30 DATP
ब्राउन स्पॉट रोग के कारण भूरे रंग के धब्बे बीमारी फफूंद द्वारा फैलती है false smut and brown leaf spot in paddy rice dhan crop may be managed by spraying a premix formulation Fenamidone 10% + Mancozeb 50% WG e.g.SECTIN,Bayer
organic fungicide Pseudomonas fluorescence @ 5gm/lit in form of foliar spray done at an interval of 15-20 days after transplanting is helpful in managing Rice Blast disease. Baliyaa panicles lose support of the neck and break off easily when Neck blast rots the neck. Neck blast prevents panicles from filling rice crop

INSECT pests in Rice
Clip off and destroy the leaf tips of the affected seedlings before transplanting when the attack of Hispa is noticed in the nursery,
Stem borer larva can also be managed by clipping off the tip of the seedlings before transplanting and collect and destroyed stem borer egg masses present on the transplanted young rice plant
patta lapet sundi or rice leaf folder insect Cnaphalocrocis medinalis attacks more during the vegetative stage of rice crop particularly during 1-2 month after transplanting. Yellowish green larvae with dark brown heads emerge from 4-7 days old flat oval yellowish eggs that are found laid singly or in pairs on the under surface of tender leaves. Leaf folder larva pupate in loosely woven silk threads inside the leaf roll. Leaf folder infested plants show white streaks on leaves.
घान की कीटनाशक दवाई rice crop चावल plant dhan घान jiri पैड्डी paddy जौना rice insecticide Chlorantraniliprole 20 SC (e.g.Coragen 20 SC,Du Pont) @ 60 ml/acre in 100 litre of water can control leaf folder in addition to stem borer. rice crop is susceptible to stemborers. Vibrant 4 GR, PI ind contains thiocyclam hydrogen oxalate that is effective against the rice stem borer. It is broadcasted in the entire rice field @ 4 kg in standing water

धान की फसल में तेला फुदका हाप्पर मच्छर कीडे का प्रकोप hopper insect pest attack in rice paddy fields. फुदके धान के तने की नीचली सतह पर कल्लों के बीच में पाए जाते हैं और तने और पत्तियों का रस चूसते हैं Confidor(Bayer) contains Imidacloprid 17.8 SL for control of sucking insect pests.Other examples are Confidence(Crystal), Media(Dhanuka), Tatamida(Rallis), Victor(Insecticide India), Jumbo(PI Ind), Seamer(Du Pont). Confidor Super(Bayer) contains Imidacloprid 30.5 SC i.e. superior improved suspension concentrate formulation for better absorption. Imidacloprid 70 WG e.g.Admire(Bayer) forms a stable spray suspension as it dissolves very fast in the water
hopper insects तेला कीट प्रबंधन .. तेला ...... जीरी धान चावल फसल का एक हानिकारक कीट ... कीडे के नुक्सान को कम करने का तरीका insecticide Triflumezopyrim 10% SC (Pexalon 10 SC, Dupont) when sprayed @ 94 ml in 100 litres of water per acre, can provide hopper control up to 25 days
plant hoppers धान के फुदके तने और पत्तियों का रस चूसते हैं ...... फुदके धान के तने की नीचली सतह पर कल्लों के बीच में पाए जाते हैं और तने और पत्तियों का रस चूसते हैं तेला कीट धान चूसने वाला plant hoppers in rice...Sucking INSECT (tela in rice) is often managed by use of Buprofezin 25 SC brands like Phentom(Insecticide India );Buprolord (UPL);Applaud (Tata Rallis); Tribune (Crystal); Bipimain (M'Agan); Apple (Dhanuka); Banzo (Biostadt); Jawaa (Du Pont) insecticides for sucking insect pests such as bph,gph and wbph insecticide Thiamethoxam 25 WG e.g. Actara, Syngenta Sucking INSECT (tela) in rice तेला कीट प्रबंधन .. तेला ...... जीरी धान चावल फसल का एक हानिकारक कीट ... कीडे के नुक्सान को कम करने का तरीका Thiamethoxam 25 WG e.g. Actara (Syngenta); Arrow (Insecticide India); Extra Super (Crystal); Areva (Dhanuka); Maxima (PI Ind); Anant (Tata Rallis). Dinotefuran 20% SG eg.Token (Indofil) and Osheen (PI Ind) is also effective on Rice Brown Plant Hopper (BPH) for longer duration जैविक खेती
धान की फसल में तेला फुदका हाप्पर मच्छर कीडे का प्रकोप hopper insect pest attack in rice paddy fields. Bifenthrin 10 EC e.g. Markar (Dhanuka) to manage PLANT HOPPER insect (tela) in paddy rice crop fields
organic pesticide Bacillus thuringiensis (Bt) based commercial bio-pesticides @ 400 gm/acre may also be sprayed at 7-10 days intervals in the evening hour. plant hoppers in rice ...
neem based Azadirachtin 300ppm or NSKE @5% or neem oil 0.5%@ 1 litre/acre as foliar spray

HARVESTING
Manual threshing of rice is done with threshing rack. Threshing by hand is separating the grain from the panicle. The farmer beats his paddy crop against a slatted bamboo, wooden platform, or any other hard object such as a steel oil drum


बासमती चावल Basmati rice brands like Daawat Basmati, Lal Quila Basmati, Kohinoor Basmati, Jagat Basmati, Shakti Bhog Basmati, Neesa, Charminar and Best Basmati enjoy high market share. Charminar Basmati and Daawat Rozana Basmati Gold are of premium quality
rice threshing to get the grain off the stalk,when done by hand works well across many rice varieties.After threshing, the rice must be winnowed to separate the grains from the husks. Manual threshing of rice is done with threshing rack.Threshing by hand is separating the grain from the panicle.The farmer beats his paddy crop against a slatted bamboo, wooden platform, or any other hard object such as a steel oil drum
Straw Management पराली प्रबंधन Parali SMS एस एम एस Super Straw Management System
फसल अवशेष पराली को किसान अगर जलाएंगे नहीं तो !!!! धान की झड़ाई के बाद बचने वाली पराली खेतों में रहने के बाद जुताई नहीं हो सकती है जिसके कारण जीरो ड्रिल पद्धति गेहूं की बिजाई से नहीं हो सकती। Wheat seed is either broadcast before the rice crop is harvested (relay planted) or after harvest.Wheat seed is placed onto a saturated soil surface without any land preparation.Surface seeding is the simplest zero-tillage system after rice harvesting अगली फसल की बिजाई कैसे कर सकता है।

Baling is the process of making a large bundle for storage or sale of paddy straw. Balers compress materials so they are bound in a dense, rigid form, called a bale. Square baling is a high efficiency biomass harvesting system. Square bales have more storage and handling benefits when compared to Round balers. New Holland BC5060 Series Square Baler has super-sweep
pickup to save valuable crop waste. 62 HP tractor is required to operate this baling equipment in the category of 36 x 46 balers for traditional farm operation

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green LEAF manuring means incorporating into the soil green leaves and twigs that are collected from selected trees. Green manure crops can be leguminous as well as non-leguminous हरी खाद (ग्रीन मैन्योर). हरी खाद (ग्रीन मैन्योर) green manure is any undecomposed plant (green) material used as manure. When green manure crops are grown and then incorporated into the soil, the process is known as green manuring (Green manuring 'in situ') पोषक तत्त्वों को बढ़ाने तथा उसमें जैविक पदाथों की पूर्ति करने के लिये हरी खाद (ग्रीन मैन्योर) खेत में दबाया जाता है bio mass(e.g.Sowing Dhaincha or Jantar i.e Sesbania rostrata; burying Giripushp patta or Glyricidia leaves as as green manure)
basmati rice बासमती धान paddy चावल basmati rice खुशबुदार चावल aromatic एरोमैटिक rice सीडस and non-aromatic परमल चावल parmal rice धान rice चावल dhan घान dhaan पैड्डी paddy जौना jona jiri जीरी

Samba, in general, is that rice which is sown in the month of AUGUST
Samba Mahsuri, released in 1984, is a long duration fine-grain type variety with excellent cooking quality.

It is susceptible to bacterial leaf blight (BLB), blast, and sheath blight diseases. brown plant hopper (BPH), gall midge, and yellow stem borer (YSB) also attack this variety.

May - June sown rice is known as kar;
June - July sown rice is known as Kuruvai;
August sown rice is known as SAMBA;
gundu is bold texture of rice,
periya is big size of rice,
siru is small size of rice
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TRADITIONAL varieties of rice
Black Rice काले चावल kaale chawal ब्लैक राईस or Chak hao amubi - a scented rice grown in north eastern region.
काले चावल black rice is a rare but old regional variety of rice. Indonesian black rice, Thai black rice, Miami hunger black rice and Adma kiting are also gaining popularity
BROWN RICE -- When the bran layer and the germ is removed from brown rice, it is made into REGULAR white rice grain. For this process brown rice is passed through whitening and polishing machines.. Paddy is de-hulled to produce brown rice.De-hulling is process to remove the husk layer from paddy. The output from the huller is a mixture of paddy rice, brown rice, husk, broken paddy, and sometimes bran.
ब्राउन राईस brown rice ब्राउन चावल bhure rang ke chawal भूरे रंग राईस Brown rice are produced by during two-stage rice milling process. In this process husk and bran are removed separately and brown rice is produced as an intermediate product
Red Rice रेड राईस or Chhohartu are grown in abundance in Chohara and Ransar valley of Rohru subdivision in Shimla. Red rice is known for its benefits in lowering cholesterol. Palam Lal Dhan-1 or Improved Begmi is a high yielding indica type red rice variety from Himachal Pradesh लाल चावल
Red rice variety Guria jhum variety sticky rice is a part of many cuisines. Auwan or Gurian Maira, Bitri Dholi, Binny Guria and Bitri Guria are examples of regional varieties. Other rice varieties popular in Tripura are Krishnahamsa, Gautam and Naveen besides hybrids such as PHB 71, Arize 6444, KRH 2.
Waxy rice - bora rice - glutinous rice are opaque and cooked sticky due to its chemical constituent known as amylopectin which is a component of rice starch. Glutinous rice varieties like bora rice are locally used for preparation of rice beer.
Rice in Madhya Pradesh is as good as MP wheat. Traditional rice of Madhya Pradesh i.e.MP CHAWAL such as nevari chawal नेवारी धान, kargi chawal करगी धान, kamalshree chawal कमलश्री धान and bajranga chawal बजरंगा धान are popular. कोसमखंड धान, गांजाकली धान, लचई धान and निबारी धान kargi dhaan करगी धान bears protective spikes wheras Bajranga variety rice is good for those who eat their meals at long intervals
Aromatic indigenous varieties of rice from eastern region of are immensely popular amongst those loving ethnic food. Some examples in this category are Dudher Sar ,Tulai Panji, Radha Tilak and Banskathi. Rice Aromatic - indigenous varieties like Joha, traditionally been organic can fetch good price from international buyers after certification by authorized certification agencies
Gobind Bhog rice is good for making kheer. Rice variety Gobind Bhog is a fragrant varieties of rice. It's truly a good aromatic one
Cooker kee kitnee SEETI bajtee hai chawal cook karne mein !!!!!! How many whistles of pressure cooker are required to cook rice !!!!! Basmati rice cook good when they are soaked in water for 30 minutes before putting them on heat. When we do same for Soft Rice - Komal Chawal varieties like Aghoni Bora you save all LPG or CNG or electricity of Induction burner which was to be used for rice cooking as soft rice varieties become ready to eat when soaked in water so do not require any cooking on heat
some other TRADITIONAL varieties of rice
thooya malli, senni krishnan, vaadan samba, pillai milkai, kalli madaiyaan, singinik kaar, arupathaam, maappillai, pachcai, garudan, karun gurvai, poongar, jeerakasala rice, palakkadan matta, gandhakasala, navara rice, pokkali rice, Chithirai kar

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The cool weather at the time of harvest, just before the onset of winter contributes to unique aroma in basmati rice. It is best when the flowering and grain-filling phase coincides with a cool climate, with temperatures below 30 degree Celsius during daytime and just over 20 degrees at night.
Rice mill owner exporters and farmers having tag of Geographical Indication (GI) area get better income on selling or trading. GI tag certifies that they are producer of authentic basmati rice
Pusa Sambha 1850 (for Chhattisgarh and Odisha) are known for its distinct aroma and extra length to the Basmati Rice
rice चावल dhan घान dhaan पैड्डी paddy जौना jona jiri जीरी basmati rice बासमती खुशबुदार चावल ਬਾਸਮਤੀ एरोमैटिक औरोमातिक aromatic rice variety of fine grain Pusa Basmati-1 is world’s first semi-dwarf high yielding Basmati rice cultivar
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Pusa 1121 was developed from the cross between Pusa 150 and Karnal Local. Pusa Basmati 1 was crossed with PB 1121 to develop Pusa Basmati 6 पूसा बासमती 6 ( Pusa Basmati 1401)/ Pusa 1401. Pusa Basmati 1509 पूसा बासमती 1509 Pusa 1509 is an improved variety of Pusa 1121. rice crop varieties चावल dhan घान dhaan पैड्डी paddy जौना jona jiri जीरी basmati rice ਬਾਸਮਤੀ एरोमैटिक औरोमातिक aromatic बासमती खुशबुदार चावल Pusa Basmati 1, Improved Pusa Basmati 1 (Pusa 1460), Pusa Basmati-4 (Pusa 1121)/ Pusa Basmati 1121 पूसा बासमती 1121, Pusa Basmati 6 पूसा बासमती 6 ( Pusa Basmati 1401)/ Pusa 1401, Pusa Basmati 1509 पूसा बासमती 1509 , Pusa 1612, Pusa Basmati 1637, Pusa Basmati 1692 पूसा बासमती 1692, Pusa Basmati 1718 पूसा बासमती 1718, Pusa Basmati 1728, Pusa Basmati 1847 पूसा बासमती 1847, Pusa Samba 1850 पूसा सांबा 1850, Pusa Basmati 1885 पूसा बासमती 1885 Pusa Basmati 1886 पूसा बासमती 1886, Pusa Sugandh 5 पूसा सुगंध 5 ( Pusa Basmati 2511)/ Pusa 2511, Punjab Basmati 2, Super Basmati, Pusa Sugandh 3, Pusa Sugandh 2, Basmati 386
Pusa Basmati-1, Pusa-1121 and Pusa-1509 could flower even when sunshine hours are long.
Pusa Basmati 6 (1401) - may yield avg.2O Qtl/Acre (4 Qtl/BIGHA). Pusa 6 (Pusa 1612) basmati rice is different from Pusa Basmati 6 (Pusa 1401)
Fine Gain Aromatic rice Pusa Sugandh 5 (Pusa 2511) has excellent aroma and extra long grains, matures in 125-130 days. Pusa sugandh performs well,both in direct and transplanted methods
Punjab Basmati 3 (PB 3) plant is dwarf, resistant to bacterial blight is approx.105 cm tall, matures in about 140 days after sowing when transplanted late in the month of July. It is improvised version of traditional basmati variety Basmati 386. It has extra long superfine aromatic grains. Grains elongate almost double on cooking. The average yield of PB 3 is 14 Qtl/Acre
Pusa Basmati 1886 has extra-long slender grains, acceptable quality. Seed to seed maturity of 143-145 days. Yields around 18 Qtl/Acre. It is resistant to blast, bacterial leaf blight. Pusa Basmati 1886 is recommended for Haryana and Uttarakhand.
Pusa Basmati 1886 is an improvement of Pusa Basmati 6. पूसा बासमती 6 Pusa Basmati 6 (1401) Pusa 1401 yield avg 20 Qtl/Acre (4 Qtl/BIGHA) Pusa Basmati 6 (Pusa 1401) was relased in 2008 by CVRC for the Basmati growing areas Punjab, Haryana, Western UP and Uttarakhand. Pusa Basmati 6 (Pusa 1401) matures in 140-145 days
Pusa Basmati 1885 is an improvement of of Pusa Basmati 1121 and has extra-long slender grains.
Pusa Basmati 1885 has bacterial blight and blast resistance. Seed to seed maturity of about 140 days. Yields around 18 Qtl/Acre. Pusa Basmati 1885 is recommended for Delhi-NCR, Haryana and Punjab
Pusa Basmati 1882 (IET 28788) for Western Uttar Pradesh, National Capital Region of Delhi, Uttarakhand, Haryana, Punjab and Jammu and Kashmir
Pusa Basmati 1847 has bacterial blight and blast resistance. It has extra-long slender grains. Seed to seed maturity of 130 days. Yields around 18 Qtl/Acre.
Pusa Basmati 1847 for Delhi, Western UP and Punjab. Pusa Basmati 1847 is an improvement of Pusa Basmati 1509
pusa1728 is resistant to bacterial blight disease. Pusa Basmati 1728 for irrigated transplanted conditions for cultivation in Punjab, Haryana, Delhi, Uttarakhand and Western UP,
Pusa 1718, is an improved Pusa 1121 that is also resistant to bacterial blight. It's yield is around 28 -30 Qtl/Acre.
Pusa Basmati 1718 matures in 136-138 days after sowing.
Pusa Basmati-1692 पूसा बासमती 1692
aromatic rice variety Pusa Basmati 1692 has seed to seed maturity of 110-115 days. Yields more than 17 Qtl/Acre. सितंबर में कटाई के लिए पूसा बासमती 1692 धान केवल 115 दिनों में होती तैयार
Pusa Basmati 1692 पूसा बासमती 1692 ਪੂਸਾ ਬਾਸਮਤੀ ੧੬੭੨ is a cross between Pusa Basmati 1509 and Pusa Basmati 1601
Pusa 1637 is resistant to leaf blast disease. Its an improvement in Pusa Basmati 1. Pusa Basmati 1609 is a blast resistant basmati rice variety with seed to seed maturity of only 120 days.
Pusa 1612 basmati rice चावल dhan घान dhaan पैड्डी paddy जौना jona jiri जीरी basmati rice बासमती खुशबुदार चावल एरोमैटिक aromatic rice variety of fine grain पूसा बासमती 1612 Resistance to blast disease. MAS-derived improved rice varieties have molecular marker assisted incorporation of gene(s).
Pusa 6 (Pusa 1612) basmati rice is different from Pusa Basmati 6 (Pusa 1401), Year of release 2013, has Pusa Sugandh 5 as Recurrent parent and its Donor Parent is Tetep and C101A51. Pusa 1612 also known as Pusa 6 an improved version of Pusa Sugandh 5 has resistance to blast disease and it also takes120 days to seed maturity. Pusa 1612 is significantly superior to Pusa Basmati-1, Taraori Basmati and Pusa Basmati 1121 in terms of yield
Improved Pusa Basmati 1 i.e. Basmati rice variety Pusa 1460 (Improved Pusa Basmati 1) is an improved version of Pusa Basmati 1 with resistance to bacterial leaf blight. -av.yield 22 Qtl/Acre 4.5 Qtl/BIGHA). Improved Pusa Basmati 1 (Pusa 1460) is aromatic semi-dwarf rice variety which is resistant against bacterial leaf blight and having strong aroma, less chalky grain and fine seeds. Fine Gain Aromatic rice Pusa Basmati 1 (1460)/ Muchal Basmati rice
Improved Pusa Basmati 6 (1401) -avg. yield 20 Qtl/Acre (4 Qtl/BIGHA).
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Pusa Basmati 1121 yields between18-20 quintals per acre. Pusa- Basmati 1121 yield approx.16 Qtl/Acre (3.5 Qtl/BIGHA). Pusa Basmati 1121 grain is longer (8mm) with cooked grain length of approximately 20 mm. It matures in 140-145 days and its height 120 cm
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Basmati Rice PADDY dhaan JONA jiri बासमती खुशबुदार चावल aromatic एरोमैटिक rice basmati rice varieties namely Pusa Basmati 1728, Pusa Basmati 1718, Pusa Basmati 1637, Pusa 1612, Pusa Basmati 1509, Pusa Basmati 6 (Pusa 1401), Punjab Basmati 2, Pusa Basmati 1121, Improved Pusa Basmati 1 (Pusa 1460), Pusa Sugandh 5 (Pusa 2511), Pusa Basmati-4 (Pusa 1121), Pusa Basmati 1121, Super Basmati, Pusa Sugandh 3, Pusa Sugandh 2, Basmati 386, Pusa Basmati 1 are popular


















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Great post! Really useful details on Jona/Jiri Dhan rice varieties. As someone interested in Parmal rice manufacturers , this info is very helpful for planning crops.
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